Dorie Greenspan’s Morning, Noon and Night Thanksgiving Cake, sliced on a white plate on a wooden surface.

Tuesdays with Dorie: Morning, Noon and Night Thanksgiving Cake from Dorie’s Anytime Cakes

This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes. Morning, Noon and Night Thanksgiving Cake is an interesting take on a pumpkin loaf – using sweet potatoes and was the perfect autumnal bake when I found myself with extra sweet potatoes from our veg box. Dorie says: This is like the … Read more

Dorie Greenspan's First-of-Fall Apple Bundt on a blue and white plate with greenery in the background.

Tuesdays with Dorie: First-of-Fall Apple Bundt from Dorie’s Anytime Cakes

This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes. First-of-Fall Apple Bundt was a perfect recipe for me to make and share earlier this month with my local parkrun group, celebrating our first year! I made half the recipe in a 6-cup Bundt Pan (this is the one I have and … Read more

A slice of Dorie Greenspan's Lisbon Cake on a pink plate with a garden in the background.

Tuesdays with Dorie: Lisbon Cake from Baking with Dorie

This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Lisbon Cake is not only the cover photo from Baking with Dorie but also the LAST recipe  I’ll be posting from this book! I can’t believe we’re finished working our way through it! This will be the SIXTH book I have cooked my way … Read more

Dorie Greenspan's Bran Berry Muffins on a baking tray covered with parchment paper.

Tuesdays with Dorie: Bran-Berry Muffins from Dorie’s Anytime Cakes

This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes. Bran-Berry Muffins seemed like a perfect back-to-school bake for this month! These come together quickly and use whole wheat and plain flour along with wheat germ/ bran so they are *kinda* healthy (although they do have a fair amount of sugar … Read more

Overhead view of Cheese-Swirl Babka Buns from Baking with Dorie on a wooden cutting board.

Tuesdays with Dorie: Cheese-Swirl Babka Buns from Baking with Dorie

This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Cheese-Swirl Babka Buns is a recipe we chose because it uses the brioche base recipe which is the second BWD recipe we’ll make this month – and 2 of the last 3 recipes left to make in the book! This is not difficult, despite … Read more